The first International Fair dedicated to Accessible Tourism will be held
at the City of Biella on October 25th and 26th.
Why creating an International Fair
for Accessible Tourism?
- Accessible Tourism is a concept that has become increasingly recognized and appreciated by both tourists and the tourism industry, who are now more aware of the benefits it brings.
- The market potential of a Tourism for All includes the elderly population, people with disabilities, families with young children, individuals with temporary or chronic health conditions, and those with food intolerances.
- Creating an International Fair for Accessible Tourism means creating an opportunity for B2B meetings among industry operators to share experiences, best practices, and future perspectives related to this rapidly growing tourism sector.
Program
October 25th
MÈSENTÉ CONFERENCE
at the Città degli Studi in Biella
10:00 Participants Registration
11:00 – 12:45 Round Table about Tourism for All
12:45 – 14:00 Buffet Lunch for All Guests
14:00 – 18:00 4 Thematic Sessions
The program is currently being defined and contributions are being confirmed, the schedule may undergo slight changes.
Registrations for the Conference will open on September 16th, 2024. The link to the registration form will be provided on this page.
October 26th
INTERNATIONAL FAIR DEDICATED TO ACCESSIBLE TOURISM MÈSENTÉ
at the Città degli Studi in Biella
9:00 Arrival of sellers for table setup
9:15 Arrival of buyers
9:30 – 13:00 Workshop: Accessible Tourism Offerings in Piedmont Meet the Buyers
Coffee break
13:30 Lunch at Cascina Oremo
14:30 Final Greetings and Closing of the Event
Registration is required to participate in the International Fair for Accessible Tourism.
Spaces are limited and will be allocated on a first-come, first-served basis. For more information, contact bita@mesente.it
October 22th-25th 2024
EDUCATIONAL TRIP IN PIEDMONT
20 National and International Buyers will experience the accessible offerings of the Piedmont region
through three themed itineraries: outdoor activities, food and wine, and culture.